who is pailin chongchitnant husband
Share with me in the comment section below. var sm = d.createElement(t); Her latest book, Sabai, is filled with 100 . f.parentNode.insertBefore(sn, f); Read more, Jeb Brooks is a popular travel YouTuber. At the time, there wasnt any good Thai food available in San Francisco, so she decided the world needed to know what true and authentic Thai food was all about which was not Pad Thai! Pais words of advice for anyone whos ever thought of starting a YouTube channel or simply creating one video is to just start. And although YouTube viewers expect polished videos, they also crave real moments of just being yourself because thats when the walls come down and true connections are made. 842 following. So, Pailin started her YouTube channel by the name Hot Thai Kitchen (later renamed to Pailins Kitchen) on 11 September 2009. She referred to her husband Craig as "Mr. Technique-wise, it's quite easy. Food is a tool for communal gathering and togetherness, especially during this time of year. February 28, 2023 For more than 12 years, Pailin Chongchitnant has hosted the YouTube cooking show Hot Thai Kitchen. hotthaikitchen.com This Account is Private Already follow pailin.chong? It's still a very small venture, but over the years a couple people joined the team. Add salt, and using a swirling motion, grind the chili garlic paste further until there are no more pieces of chili skin left. You don't know about lemongrass? For more than 12 years, Pailin Chongchitnant has hosted the YouTube cooking show Hot Thai Kitchen. And then I kind of caught myselfI thought, "It's because you expect Thai food to be cheap, because that's kind of the way it's always been.". 136K followers. Cook the mushrooms for a minute or so. Imoved toSan Francisco to attend culinary school to further my skills atLe Cordon Bleu, and continued to work in the restaurant industry. And when you gather, the only thing that's different is your food is more elaborate or extravagant. I called her up to dish (pun intended) about the most common misconceptions about Thai cuisine, how food and identity intertwine, and what it means to make your own rules in the culinary world. I really like the way you explain the different techniques when you cook. So whenever I go to Thailand and we have a New Year's something-or-other with my family, it's often at a seafood restaurant. Well, let's take a look at what it does. Simmer the chicken for 15 minutes or until fork tender. YouTube viewers turn chefs into unlikely stars - SFGATE })('//www.foodbloggersofcanada.com/?wordfence_lh=1&hid=BF3FF046C420128309EB1E1377A73AF1'); gtag('config', 'UA-20468476-2');
Chef and YouTube host Pailin Chongchitnant. "I got really excited about the possibility of being able to do this without anybody's permission.". We do a lot of seafood feasts for gathering such as big whole fish, grilled barbecued prawns or like crab steamed crab. Getting back to this idea of Thai and Chinese food often being seen as take-out food, rather than fine dining you interviewed a chef at a Thai restaurant in Vancouver, and he also touched on this idea, and how their restaurant aims to challenge that. Growing up in Thailand, Pailin Chongchitnant spent her childhood with the kitchen as her playground. Pailin Chongchitnant (Pai) was born on 4 March 1983 in Hat Yai, Thailand. Pailin, being a chef, been through culinary schools, I feel like you bring your cooking show to make any home cooking possible. 136k Followers, 842 Following, 2,272 Posts - See Instagram photos and videos from Pailin Chongchitnant (@hotthaikitchen) hotthaikitchen. } She was surprised at its popularity and the use of agar agar. She longed for the familiar smells and flavours she experienced cooking at home with her family. (function(w, d, t, h, s, n) { 2023 Western New York Public Broadcasting Association, PublishedDecember 28, 2021 at 1:31 PM EST. Dips Shrimp Paste Dip is hardcore and not for the faint of heart but so good! It's huge. This month, Ethan Adeland profiles Vancouver'sPailin Chongchitnant, the charming host of the YouTube Channel, Pailin's Kitchen, and the author of the Hot Thai Kitchen Cookbook! The next step was deciding what the show would be about. Cooking shows hosted by Jamie Oliver and Nigella Lawson offered her a dream: to one day be the host of her own cooking show. So when you look at it that way, it's not anything difficult. Published December 28, 2021 at 1:31 PM EST. I wish people knew more about the Thai personality. Recipes on HotThaiKitchen.com . f.parentNode.insertBefore(sn, f); It also has sentimental value because my grandmother is from Hainan and makes this for me every time I see her. Born and raised in Southern Thailand, Chongchitnant graduated from Le Cordon Bleu College of Culinary Arts in San Francisco. Soon, she fell in love with the cooking shows especially that of Jamie Oliver and Nigella Lawson and she used to write down recipes shown on television on a paper. But I think what that actually means is that it's unfamiliar. "use strict";(async(e,t)=>{if(location.search.indexOf("no-slick")>=0){return}let o;const a=()=>(performance||Date).now();const i=window.$slickBoot={rt:e,_es:a(),ev:"2.0.0",l:async(e,t)=>{try{let i=0;if(!o&&"caches"in self){o=await caches.open("slickstream-code")}if(o){let n=await o.match(e);if(!n){i=a();await o.add(e);n=await o.match(e);if(n&&!n.ok){n=undefined;o.delete(e)}}if(n){return{t:i,d:t?await n.blob():await n.json()}}}}catch(e){console.log(e)}return{}}};const n=e=>new Request(e,{cache:"no-store"});const c=n(`${e}/d/page-boot-data?${innerWidth<=600? sm.src = h + s + '.mjs' + v; Get fresh recipes, cooking tips, deal alerts, and more! She admits that the bar has been raised by YouTubers everywhere, including herself. I had no luck finding tamarind paste and I live near Nyc Chinatown ! . var logHuman = function() { })(window, document, 'script', 'https://assets.flodesk.com', '/universal', 'fd'); Getting back to this idea of Thai and Chinese food often being seen as take-out food, rather than fine dining you interviewed a chef at a Thai restaurant in Vancouver, and he also touched on this idea, and how their restaurant aims to challenge that. Our conversation has been edited and condensed for clarity. As a young girl she dreamt of hosting her own cooking show. She measures out everything, so if the recipe calls for one teaspoon it means one teaspoon. Bristol Palin and her now ex-husband Dakota Meyer had a blazing row on Monday's episode of Teen Mom OG: Meet the Moms. Access to the HTK Discord community where you can chat and share pics with me and fellow Thai food lovers! Her brother, Eddie suggested she start a YouTube channel as this would serve as a digital resume which might help her to get a cooking show on the Food Network. Gusto TV - Pailin Chongchitnant Probably not. Pailin also earns through brand partnerships on Instagram. document,'script','https://connect.facebook.net/en_US/fbevents.js');
Growing up in the south of Thailand, she scribbled recipes and notes on a pad of paper while learning to cook on television from Nigella Lawson, Jamie Oliver, Rick Stein and Michael Smith. It has salt, umami, spicy, and a little acidity a combination that basically improves all dishes.". The first two weeks were rough, but soon enough she was able to get by pretty well.
But as she got older, Chongchitnant realized that there was no clear path for hosting a TV show about a cuisine deemed "niche" by mainstream networks. Summer Thomad : NPR This soup is usually mildly spiced, but you can break up the chilies to release more heat. Excerpted by permission of Appetite by Random House, a division of Random House of Canada Ltd. a Penguin Random House company.
Adam, a long time friend who started by lending me his kitchen for filming, eventually became the cameraman and now an official part of HTK. Pailin published her cookbook titled Hot Thai Kitchen on 8 March 2016. But at the same time, I wish there was more about Thailand that people knew that we could talk about. Ad-free & early access to videos - You get to watch my YouTube videos early and uninterrupted by ads or any mid-roll sponsor messages. Pailin Chongchitnant agent will be able to provide you everything you need to hire Pailin Chongchitnant including availability and pricing. Vancouver YouTube Chef Pailin Chongchitnant's Tom Yum Soup. As an Amazon Associate I earn from qualifying purchases. } For more than 12 years, Pailin Chongchitnant has hosted the YouTube cooking show Hot Thai Kitchen. It's just another sauce. In a mortar and pestle, pound garlic and chilies into a paste. And then I kind of caught myselfI thought, "It's because you expect Thai food to be cheap, because that's kind of the way it's always been.". Creating videos can be a solitary and lonely process so having the chance to connect with kids and feed off their energy in the kitchen is a great way to spend some time. border-radius:0; Pailin (Pai) Chongchitnant (@pailin.chong) - Instagram I love writing the inspiring success stories of people so as to inspire you and help you become successful in life. Once a week Pai shoots two to three episodes over the course of an eight-hour workday. PAILIN CHONGCHITNANT was born and raised in Thailand. The Thai people are just so eager and willing to help other people, especially people who are foreigners, that they see are unfamiliar with the place. Chad Zuber is a popular adventurer, survivalist and YouTuber. Pailin has a couple of brothers, Art and Eddie. Pailin Chongchitnant - Amazon Most people come to Thai food thinking that it's complex and complicated. During studying in high school, as she was attracted to cooking shows, she wanted to grow up to have a cooking show. Community Resources for Those Impacted by Mass Shooting, Comprehensive Coverage of the Crisis in Ukraine, Invisible Army: Caregivers on the Front Lines, Fight the Power: How Hip Hop Changed the World. For more than 12 years, Pailin Chongchitnant has hosted the YouTube cooking show Hot Thai Kitchen. Pailin Chongchitnant's Fresh Rolls Recipe with Spicy Garlic Dip - The Kit PS. Dont know if it helped her cooking, but probably gave some credentials. Ms. Chongchitnant grew up in Hat Yai, near the southern border with Malaysia, where she ate pad see ew made with egg noodles instead of the standard rice ones; later, the family moved to Bangkok . var evts = 'contextmenu dblclick drag dragend dragenter dragleave dragover dragstart drop keydown keypress keyup mousedown mousemove mouseout mouseover mouseup mousewheel scroll'.split(' '); Cooking shows hosted by Jamie Oliver and Nigella Lawson offered her a dream: to one day be the host of her own cooking show. Soup's On! He suggested I started a cooking show on YouTube, and "maybe one day someone will discover your videos and then put you on TV." Taste and adjust the seasoning with more fish sauce and/or lime juice if needed. But when I came across Hot Thai Kitchen, that quickly broke down those notions and made Thai cooking seem a lot more approachable. While studying in high school, cable TV became available in Thailand and thanks to this, Pailin was able to watch overseas cooking shows. var sm = d.createElement(t); For more than 12 years, Pailin Chongchitnant has hosted the YouTube cooking show Hot Thai Kitchen. formId: '61d3141ba247a7a541995903' She grew up in Hat Yai and is Thai Chinese as she has a Chinese ethnicity. Pailin Chongchitnant is a leaper and a dreamer. Thank you! } So whenever I go to Thailand and we have a New Year's something-or-other with my family, it's often at a seafood restaurant. and I say I'm from Thailand, the first thing they'll say is, "I love Thai food." Bigger name in the credits - and it will come up first! In a medium pot, add the chicken stock, chicken thighs, and salt; simmer gently for 15 minutes, loosely covered, until the chicken is fork tender. Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to Hi Claude It's still all Thai. Great Soup Without Stock - It's Possible! Well, I am very interrsted in Asian food being a home cook and I have to say she explains the recipies in a quite acurate way, u can tell shes technical. PAILIN CHONGCHITNANT was born and raised in Thailand. sm.async = true; Her host family also didnt speak Thai, so she was thrown into speaking English all the time. I made coconut milk by hand, pounded curry pastes and got chilis in my eyes more than once! But while her love of food was always a driving force, the road to Chongchitnant's current position had some unexpected turns. We do a lot of seafood feasts for gathering such as big whole fish, grilled barbecued prawns or like crab steamed crab. On our show we've been interested in exploring the relationship between food and identityfood is often something that people take pride in as a signifier of where they come from, or alternatively, something they might feel some sense of shame around based on negative stereotypes or experiences. Follow. The Art of Making Thai Noodles, Far From Thailand There should be cheap things so people can afford them. WOW, I am so totally grateful! wfscr.src = url + '&r=' + Math.random(); addEvent(evts[i], logHuman); I cook Thai food and it connects me to my culture, and it keeps the community here together. Message me any questions on Patreon! Chongchitnant's recipes (of which there are hundreds, free to access online) aim to offer a deeper understanding of the steps . } else if (window.detachEvent) { According to Pai, it doesnt have any "weird" ingredients so its a very approachable recipe to get started with Thai cooking. The heat is on - Bangkok Post Unsigned musicians: Enter the Contest by sending NPR Music a video of you playing an original song behind a desk between February 7 and March 13. There's something about picking apart meat in crab shells, it's more of an activity there's action involved in this eating rather than just just putting the food in your mouth. Her team consists of a friend whos in charge of pressing record on the camera, making sure her mic is on and everythings in focus. Technique-wise, it's quite easy. Sheattended culinary school at Le Cordon Bleu in San Francisco. "
Professionally-trained chef known for sharing Thai cuisine on herPailin's Kitchen YouTube channel. You know, tradition is something we don't really do. var v = '?v=' + Math.floor(new Date().getTime() / (120 * 1000)) * 60; It also puts the people making the food at a higher level too, because if you think of the food as being something cheap, you kind of group the people cooking them in that light as wellthat they're all just immigrants doing cheap labor work back there. I have a friend who's in a wheelchair, and he traveled to Thailand, and he said that in no other country were people more willing and eager to help him get places than in Thailand. As a member, you receive exclusive content, community access, behind-the-scenes updates, and the pride of fueling work that matters to you. At the time I thought YouTube was just a place for cat videos, so the idea of "a show" on YouTube completely surprised and excited me. sm.src = h + s + '.mjs' + v; Derek Lucci. You can remove them after this step or inform your guests not to eat them. Pailin's Kitchen was born on YouTube. Tuesdays at 9pm on WNED PBS. How do you feel about that perception of Thai cuisine? I still want to present the food in an authentic way, but I'm not going to stress out over an ingredient that I can't find, or a technique that's just not practical to do in a condo. After receiving two degrees from the University of British Columbia in Nutritional Sciences and Home Economics Education, she graduated from Le Cordon Bleu College of Culinary Arts in San Francisco. Lesser known Thai soups for you to explore while it's still cold. Although there were other students from Thailand in her school, they were much older so she didnt have many friends to speak Thai with. You can book Pailin Chongchitnant for your event by contacting Pailin Chongchitnant's agent. My aunt in Bangkok is missing. With her bubbly personality, high . He has more than half a million subscribers on his YouTube channel by the name Kent Survival. Remove from the heat and stir in 2 Tbsp of the lime juice. He had an idea though. But authentic is different. Initially, her YouTube channel was just a hobby for her and as she used to be busy working as a chef, she used to post videos infrequently. Traditional is the "official" way a dish is done. wfscr.async = true; But despite reveling in a new world of Western cooking, Chongchitnant missed being immersed in Thai food. Also, anything that involves self grilling, or hot pot is a great holiday meal. From a young age, she would linger by the stove, taking in the sight of snowy white coconut. f.parentNode.insertBefore(sm, f); Article content. Pailin "Pai"Chongchitnant is a trained chef, creator of the YouTube channel Pailin's Kitchen with over 1.5 million subscribers, author of Hot Thai Kitchen, and a TV show hoston Gusto. var addEvent = function(evt, handler) { color:white; So in 2009, as YouTube was emerging as a more prominent platform, she decided to create a cooking show of her own: "That's kind of when the light bulb went off in my headI no longer have to wait for someone to discover me so that I can put myself on the map," she said. YouTube star and Vancouverite Pailin Chongchitnant is also the author of the bestselling Hot Thai Kitchen. Hot Thai Kitchen Everyone meet Craig. I watch you agar agar videos and other recipes all the time The authentic is something the Thai people do, and there are many different ways to go about doing it. Pork Rib Soup Its rare that youll see this dish in a Thai restaurant menu in North America but one of Pai's favourite. There were so many opportunities for extra-curricular activities that allowed me to explore my interests and grow beyond the classroom. Add the coconut milk, lemongrass, galangal, kaffir lime leaves, Thai chilies, 11/2 Tbsp of the fish sauce, and palm sugar. Next thing you know I had a few "subscribers," and I didn't even know what they were at the time! If you don't have chicken stock, here's a shortcut! Early No-Ad: How to Eat Thai Food CORRECTLY! | Pailin Chongchitnant on The guy behind the HTK logo and book design :), he is a usually private person but agreed to be officially introduced now that we are married! }); if(/(? fbq('track', 'PageView');
She admits being a perfectionist, so often shell test a recipe up to eight times with meticulous note-taking before shes happy with it. But while her love of food was always a driving force, the road to Chongchitnant's current position had some unexpected turns. Add the herbs and simmer for another 5 minutes. But authentic is different. window.dataLayer = window.dataLayer || [];
window.fd('form', { And I feel like there's so much more to being Thai. After hearing so many great things about San Francisco, she packed her bags and headed there to study at Le Cordon Bleu. But most restaurants makes it too sweet and the sauce is pre-made.! With each video completed, the next one became easier and she found herself having lots to say. Experience Pailin Chongchitnant grew up cooking with her family in Southern Thailand. In 2016, she released a cookbook called Hot Thai Kitchen. 2023 WHRO Public Media | 5200 Hampton Boulevard, Norfolk VA 23508, 757.889.9400 | info@whro.org | Privacy Policy | HRETA EEO Public File Report | FCC Public Files. "Since. (My personal favorite is her recipe for instant pot massaman curry; the freshly toasted warm spices and rich curry is more soul-nourishing and flavorful than any bowl I've had at a restaurant). Tom = Boil, soup; Ka = Galangal; Gai = Chicken I always loved the days my high school cafeteria had tom ka gai on the menu. I actually watch her and other shows, to help me cook at home to save money from going to restaurants. Turns out, going to SF was a decision that changed my life. Cooking Thai food on YouTube @hotthaikitchen. Pailin is also a blogger and an author. A comforting soup and an easy way to jump into Thai cooking. Chicken is the usual suspect, but I have made this soup with fresh clams and it was like the tasty Thai sister of New England clam chowder! And that's something that I've noticed myself, too. Then again, there are others who succeeded without school. And just like that, the idea of a show was born and Pais dream was inching closer to reality. document.detachEvent('on' + evt, handler); Probably not. My other brother, Art, has also joined the team as the show's editor and art director. Her brother has Skype sessions with Pai and her camera operator to give them quick tutorials on their newest piece of equipment or advice on which new gadget to buy. She could of saved money but not going to the cooking school and just done a tie cooking show online. Eggplant Stir-Fry A dish that comes together very quickly, its a much different way to prepare and eat eggplant compared to baking it in the oven like Eggplant Parmesan. Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to The authentic is something the Thai people do, and there are many different ways to go about doing it. And then I kind of caught myselfI thought, "It's because you expect Thai food to be cheap, because that's kind of the way it's always been.". and I say I'm from Thailand, the first thing they'll say is, "I love Thai food." He said, No one will put you on TV, so just do it yourself and put it on YouTube. This was back in 2009. THANK YOU, your support really means a lot. They got married in January 2018 in Bangkok. It adds some flavor, just like rosemary. Sweet and Sour: With Pailin Chongchitnant. But if I was sitting in a French restaurant, would I have had the same reaction to these prices? Recipe and photo excerpted from Hot Thai Kitchen:Demystifying Thai Cuisine With Authentic Recipes To Make At Home by Pailin Chongchitnant. How do you feel about that perception of Thai cuisine? I called her up to dish (pun intended) about the most common misconceptions about Thai cuisine, how food and identity intertwine, and what it means to make your own rules in the culinary world. We cant help you with this. Garnish the soup with chopped cilantro and/or green onions. So easy to use! ("https://app.slickstream.com","505064XB"); :Chrome\/26\.0\.1410\.63 Safari\/537\.31|WordfenceTestMonBot)/.test(navigator.userAgent)){ return; } She is the creator and host of Pailin's Kitchen, a popular cooking channel on YouTube with over 1.5 million . And that's something that I've noticed myself, too. Although the name credits only one herb, this soup thrives on the trinity of lemongrass, kaffir lime leaves, and galangal. Direct and prioritized access to me - Basically you have my personal email. The Thai people are just so eager and willing to help other people, especially people who are foreigners, that they see are unfamiliar with the place. function gtag(){window.dataLayer.push(arguments);}
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